Thermopolium di Via di Diana
The building, used as an inn with a wine bar, was installed in the 3rd century AD inside a complex of the Hadrianic period (first half of the 2nd century AD).
It opened onto the street with three entrances, provided with seats and covered by balconies resting on brackets.
The interior was divided into three rooms; the middle one had a bar counter (B), shelves and basins for washing dishes made of marble. The still life paintings above the shelves show the foods served in the bar.
One of the rooms, used as a kitchen (C), had a dolium (large terracotta container) set into the ground for keeping food cool.
The courtyard behind (D), with a little fountain and masonry seating, allowed the patrons of the establishment to eat outdoors.
See also:
- The Central Area and the Official Complexes
- Molino del Silvano
- Casa di Diana
- Thermopolium di Via di Diana
- Museo - Casone del Sale
- Mensola della Sinagoga
- Caseggiato dei Dolii
- Insula di Giove e Ganimede
- Castrum repubblicano
- Caseggiato dei Triclini e Foro della Statua Eroica
- Capitolium
- Cd. Sacellum dei Lares Augusti
- Tempio di Roma e Augusto
- Latrina presso le Terme del Foro
- Terme del Foro
- Palestra delle Terme del Foro
- Basilica
- Cd. Curia
- Tempio Rotondo
- Caseggiato del Larario
- Horrea Epagathiana et Epaphrodithiana
- Area Sacra Repubblicana
- Tempio di Ercole
- Terme di Buticoso
- Cd. Piccolo Mercato